We have the great good fortune to live in the town that houses Richardson's Ice Cream. Richardson's is distributed to some restaurants on the North Shore and elsewhere, but we get it fresh, close, and all year 'round.
When Mike ordered Richardson's soft serve one day (instead of one of the dozens of flavors of rich ice cream), I laughed at him. "Soft serve?" I scoffed. Then I tasted it. It was simply the best soft serve I'd ever conceived of putting in my mouth. Rich, decadent, amazingly chocolaty. It's like eating frozen chocolate mousse.
Even in last night's heat, there were still lines at all of the outdoor windows at 9:30 last night when we drove by.
no subject
When Mike ordered Richardson's soft serve one day (instead of one of the dozens of flavors of rich ice cream), I laughed at him. "Soft serve?" I scoffed. Then I tasted it. It was simply the best soft serve I'd ever conceived of putting in my mouth. Rich, decadent, amazingly chocolaty. It's like eating frozen chocolate mousse.
Even in last night's heat, there were still lines at all of the outdoor windows at 9:30 last night when we drove by.